Pasta Young

PASTA YOUNG, HIGH-PROTEIN SPAGHETTI 250g

MAD 55,00

High-protein spaghetti (55 g/100 g), low in carbohydrates and high in fibre. Quick to cook, with a pleasant texture, and perfect for athletes, low-carb diets or balanced meals

  • 55% protein: ideal for building muscle mass, toning muscles or boosting the protein content of a meal.

  • 65 per cent fewer carbohydrates than traditional pasta.

  • High in fibre, promotes a feeling of fullness and slower digestion.

  • Quick to cook: 8 to 10 minutes.

  • Long shelf life: up to 36 months.

 

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Description

High Protein Spaghetti 250 g is a pasta specially formulated to meet modern nutritional needs: high in protein, low in carbohydrates and easy to digest. It is perfect for athletes, active people, and those looking to increase their daily protein intake or control their carbohydrate consumption.

Thanks to its unique composition based on soya protein isolate and durum wheat semolina, it boasts an exceptional protein content of 55 g per 100 g, which far exceeds that of traditional pasta. This high protein content helps maintain and build muscle mass, whilst providing a lasting feeling of fullness.

With just 25 g of carbohydrates, these spaghetti are ideal for low-carb diets, weight-loss programmes or anyone wishing to minimise blood sugar spikes. Their fibre content (6.8 g) further promotes slow digestion and improves gut comfort.

Easy to prepare, it cooks in 8 to 10 minutes, making it an ideal solution for quick, nutritious and balanced meals. Despite its ‘healthy’ profile, it offers a pleasant texture and a flavour similar to wholemeal pasta, for an authentic treat with every bite.

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