Description
High Protein Maccheroni 200 g is a pasta designed to offer optimal nutritional balance: high in protein, low in carbohydrates and low in fat. Thanks to a carefully formulated composition — made from durum wheat semolina, soya protein isolate, gluten and fibre — these penne stand out clearly from traditional pasta.
With 35 g of protein per 100 g, they provide a significant protein boost, useful for maintaining or building muscle, or simply to enhance a meal. The reduced carbohydrate content (25 g per 100 g) makes them an excellent choice for those looking to limit their carbohydrate intake, particularly as part of a low-carb diet, a nutritional programme or an active lifestyle.
Convenient for everyday use, these penne cook in just 8 to 10 minutes, allowing you to quickly prepare a nutritious meal without lengthy preparation times. They work well in a wide variety of recipes — tomato sauces, stir-fried vegetables, light sauces, protein-rich or vegetarian dishes — whilst remaining a nutritious and balanced choice.















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